Maple Hill Creamery Creamline Yogurt
All of our products are certified USDA and PCO organic.
We don’t add much sugar to our yogurt, because think any sweetener or flavor should subtly enhance the zingy, fresh flavor of Maple Hill, not mask it.
In each six-ounce serving of our Traditional Creamline yogurt, 8 grams of the carbohydrate content come from the naturally occurring lactose in the milk. The remaining grams of carbohydrate content come from added organic sugar, pure maple syrup, fruit puree, or combination thereof.