Quorn is made from Mycoprotein. Mycoprotein is a nutritious quality meat free protein, naturally low in fat and high in protein and fibre. Quorn has the taste appearance and texture of meat, perfect for if you’re thinking about eating less meat or creating healthier versions of your favourite everyday meals.
Quorn addresses several macro global trends such as meat reduction, vegetarianism, heart health, weight management and obesity, enabling consumers to enjoy healthier versions of their favourite everyday meals. Quorn replicates the taste and texture of meat, but with less calories, saturated fat and cholesterol.