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cheese-bread-recipe

Cheese Bread Recipe

A simple and delicious cheese bread recipe perfect for any occasion.
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Preparation Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Course: Snack
Cuisine: American
Servings: 4 servings
Calories: 200 kcal

Ingredients 

Main Ingredients

  • 2 cups All-purpose flour
  • 1 cup Shredded cheese
  • 1 tablespoon Baking powder
  • 1 teaspoon Salt
  • 1 cup Milk
  • 1 unit Egg
  • ¼ cup Butter, melted

Instructions 

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the flour, baking powder, and salt.
  3. Add the shredded cheese and mix well.
  4. In another bowl, whisk together the milk, egg, and melted butter.
  5. Pour the wet ingredients into the dry ingredients and stir until just combined.
  6. Drop spoonfuls of the batter onto a greased baking sheet.
  7. Bake for 20-25 minutes or until golden brown.

Nutritional Value

Calories: 200kcal | Carbohydrates: 25g | Protein: 7g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 300mg | Potassium: 100mg | Fiber: 1g | Sugar: 2g | Vitamin A: 200IU | Calcium: 150mg | Iron: 1mg

Keywords

Cheese Bread
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