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Grilled Scallops Recipe
Simple and delicious grilled scallops recipe perfect for a quick meal.
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Preparation Time:
10
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
15
minutes
mins
Course:
Main Course
Cuisine:
American
Servings:
4
servings
Calories:
150
kcal
Ingredients
Main Ingredients
1
lb
Scallops
2
tablespoon
Olive oil
1
teaspoon
Salt
1
teaspoon
Black pepper
1
tablespoon
Lemon juice
Instructions
1. Preheat your grill to medium-high heat.
2. Rinse the scallops under cold water and pat them dry with paper towels.
3. In a bowl, toss the scallops with olive oil, salt, and black pepper.
4. Place the scallops on the grill and cook for 2-3 minutes on each side, until they are opaque and slightly charred.
5. Remove the scallops from the grill and drizzle with lemon juice before serving.
Nutritional Value
Calories:
150
kcal
|
Carbohydrates:
2
g
|
Protein:
20
g
|
Fat:
7
g
|
Saturated Fat:
1
g
|
Cholesterol:
40
mg
|
Sodium:
600
mg
|
Potassium:
300
mg
|
Vitamin A:
50
IU
|
Vitamin C:
10
mg
|
Calcium:
20
mg
|
Iron:
1
mg
Keywords
Grilled Scallops
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