Go Back
–+ servings
keto-alfredo-sauce-recipe

Keto Alfredo Sauce Recipe

A rich and creamy keto-friendly Alfredo sauce.
Print Recipe Pin This
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Course: Main Course
Cuisine: Italian
Servings: 4 servings
Calories: 300 kcal

Ingredients 

Main Ingredients

  • 1 cup Heavy cream
  • ½ cup Grated Parmesan cheese
  • 2 tablespoon Butter
  • 2 cloves Garlic, minced
  • to taste Salt and pepper

Instructions 

  1. Melt the butter in a saucepan over medium heat.
  2. Add the minced garlic and sauté until fragrant.
  3. Pour in the heavy cream and bring to a simmer.
  4. Whisk in the grated Parmesan cheese until the sauce is smooth and thickened.
  5. Season with salt and pepper to taste.
  6. Serve hot over your favorite keto-friendly pasta or vegetables.

Nutritional Value

Calories: 300kcal | Carbohydrates: 3g | Protein: 6g | Fat: 28g | Saturated Fat: 18g | Cholesterol: 90mg | Sodium: 400mg | Potassium: 100mg | Sugar: 1g | Vitamin A: 900IU | Calcium: 150mg | Iron: 0.5mg

Keywords

Alfredo, Keto, Sauce
Tried this recipe?Let us know how it was!