Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Mayonnaise Biscuits Recipe
Simple and quick biscuits made with mayonnaise.
Print Recipe
Pin This
Preparation Time:
10
minutes
mins
Cook Time:
15
minutes
mins
Total Time:
25
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
4
servings
Calories:
200
kcal
Ingredients
Main Ingredients
2
cups
Self-rising flour
1
cup
Milk
½
cup
Mayonnaise
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine all the ingredients until just blended.
Drop spoonfuls of the batter onto a baking sheet.
Bake for 15 minutes or until golden brown.
Nutritional Value
Calories:
200
kcal
|
Carbohydrates:
24
g
|
Protein:
3
g
|
Fat:
10
g
|
Saturated Fat:
2
g
|
Cholesterol:
5
mg
|
Sodium:
400
mg
|
Potassium:
100
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
50
IU
|
Calcium:
100
mg
|
Iron:
1
mg
Keywords
Biscuits
Tried this recipe?
Let us know
how it was!