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dalgona-coffee-whipped-coffee-recipe

Dalgona Coffee Whipped Coffee Recipe

Whipped coffee, also known as Dalgona coffee, is a popular Korean drink made by whipping equal parts instant coffee, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk.
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Preparation Time: 5 minutes
Total Time: 5 minutes
Course: Beverage
Cuisine: Korean
Servings: 2 servings
Calories: 100 kcal

Ingredients 

Main Ingredients

  • 2 tablespoon Instant Coffee
  • 2 tablespoon Sugar
  • 2 tablespoon Hot Water
  • 1 cup Milk Cold or hot

Instructions 

  1. 1. In a bowl, combine instant coffee, sugar, and hot water.
  2. 2. Whisk the mixture until it becomes thick and creamy.
  3. 3. Fill a glass with milk, then top with the whipped coffee mixture.
  4. 4. Stir well before drinking.

Nutritional Value

Calories: 100kcal | Carbohydrates: 20g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 50mg | Potassium: 200mg | Sugar: 18g | Vitamin A: 100IU | Calcium: 100mg

Keywords

Coffee, Dalgona, Whipped Coffee
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